The Real Mojito
Serves: 6
Catharine Rutherford
1 January 1970
Based on User reviews:
49
Spice
39
Sweetness
54
Sourness
38
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Place mint leaves and 1 lime wedge into a sturdy glass
2
Use a muddler to crush the mint and lime to release the mint oils and lime juice
3
Add 2 more lime wedges and the sugar, and muddle again to release the lime juice
4
Do not strain the mixture
5
Fill the glass almost to the top with ice
6
Pour the rum over the ice, and fill the glass with carbonated water
7
Stir, taste, and add more sugar if desired
8
Garnish with the remaining lime wedge