Graham Cracker Crunch Topping
Serves: 5
Terence Turner
1 January 1970
Based on User reviews:
52
Spice
55
Sweetness
50
Sourness
39
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Butter a small baking pan
3
In a small bowl, mix together crumbled graham crackers, brown sugar and cinnamon
4
Combine melted butter and vanilla, then stir in
5
Spread evenly in prepared pan
6
Sprinkle white sugar and salt over the top
7
Bake in preheated oven for 15 minutes, or until lightly browned