Best Buttercream Frosting

Serves: 5

Felicia King

1 January 1970

Based on User reviews:

56

Spice

45

Sweetness

50

Sourness

38

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 cup

Butter (softened)

1 cup

White Sugar

4 tbsps

All-Purpose Flour

1 cup

Milk

1 tsp

Vanilla Extract

Directions:

1

In small saucepan cook flour and milk until it forms a ball, stirring constantly

2

Cool to room temperature

3

With an electric mixer, beat butter and sugar until fluffy

4

Beat both mixtures together on high speed until fluffy and smooth

5

Add vanilla and beat until combined

6

Refrigerate for about 1/2 hour, until it is of spreading consistency