Gluten-Free Shake And Bake Almond Chicken

Serves: 6

Leila Emmerich

1 January 1970

Based on User reviews:

51

Spice

52

Sweetness

56

Sourness

36

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 tsp

Sea Salt

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Combine almond meal, paprika, sea salt, and black pepper together in a resealable bag

3

Put each chicken thigh into bag, 1 at a time; close bag and shake until evenly coated

4

Place chicken in a glass baking dish

5

Bake in the preheated oven until no longer pink in the center and the juices run clear, 25 to 30 minutes

6

An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C)