Applesauce Bread Iii

Serves: 3

Hal Herzog

1 January 1970

Based on User reviews:

48

Spice

43

Sweetness

54

Sourness

42

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

40 g

Active Dry Yeast (package)

2.25 cups

Bread Flour

3 cup

Whole Wheat Flour

1 tsp

Salt

4 tbsps

White Sugar

1 tsp

Ground Cinnamon

1 pinch

Ground Nutmeg

2 cup

Applesauce (warm)

1 tbsp

Butter (softened)

1 cup

Apple Juice

1 cup

Apple (shredded fresh, room temperature)

Directions:

1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer

2

Select White Bread cycle; press Start