Roasted Garlic Bread
Serves: 3
Clarabelle Lynch
1 January 1970
Based on User reviews:
49
Spice
52
Sweetness
61
Sourness
42
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 350 degrees F (175 degrees C)
2
Slice the tops off of garlic heads so the tip of each clove is exposed
3
Place garlic on a baking sheet and drizzle with olive oil
4
Bake until garlic is soft, about 30 minutes
5
Set the oven to broil
6
Slice the loaf of bread in half horizontally, and place cut-side up on a baking sheet
7
Squeeze the cloves of garlic from their skins into a medium bowl
8
Stir in the butter, parsley, and Parmesan cheese until well blended
9
Spread onto the cut sides of the bread
10
Broil bread until toasted, about 5 minutes