Lucky's Lucky Corned Beef And Cabbage
Serves: 5
Mckayla Mann
1 January 1970
Based on User reviews:
51
Spice
56
Sweetness
51
Sourness
39
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
6 medium
Potatoes (peeled and cubed)2.5 fluid ounce
Irish Whiskey (jigger)Directions:
1
Place the beef brisket and contents of the spice packet into a pot and fill with enough water to cover
2
Bring to a boil, cover, and cook over low heat for about 2 hours
3
Add the cabbage and potatoes, and simmer over low heat for 2 more hours
4
Stir in the whiskey when it is almost done
5
Check the water level occasionally and replace as needed