Creamy Italian Chicken
Serves: 6
Darlene Legros
1 January 1970
Based on User reviews:
49
Spice
66
Sweetness
52
Sourness
44
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1 cup
Water230 g
Cream Cheese (package)Directions:
1
Place the chicken breast pieces into the bottom of a slow cooker
2
Pour in water, and stir in the salad dressing mix
3
Cover the cooker, set on low, and cook 3 or more hours (see note)
4
With an electric mixer, beat the soup, cream cheese, and mushrooms in a bowl until thoroughly combined
5
Mix with the chicken and any juices in the slow cooker
6
Cover and cook 1 more hour