Chocolate Chip Shortbread Cookies I
Serves: 2
Carole Volkman
1 January 1970
Based on User reviews:
39
Spice
49
Sweetness
43
Sourness
38
mins
Prep time (avg)
3.3
Difficulty
Ingredients:
Directions:
1
With an electric beater, mix together the butter or margarine and the confectioners' sugar
2
Sift together the flour and the corn starch and mix in gradually in the butter mixture
3
Add the chocolate chips
4
Shape dough into little balls of approximately 1 1/4 inch in diameter
5
Put on a non-greased cookie sheet
6
Bake at 330 degrees F (170 degrees C) for approximately 20 minutes