Yellow Chess Cake
Serves: 6
Ellsworth Rath
1 January 1970
Based on User reviews:
43
Spice
48
Sweetness
49
Sourness
44
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1 cup
Butter (softened)2 cups
Sugar (confectioners')230 g
Cream Cheese (package)450 g
Cherry Pie Filling (can)Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
In a large bowl, combine cake mix and butter
3
Mix until crumbly
4
Pat mixture into bottom of 9x13 inch glass baking dish
5
Bake at 350 degrees F (175 degrees C) for 10 minutes
6
In large bowl, combine cream cheese and confectioners sugar
7
Mix until smooth
8
Pour over pre-baked cake mix
9
Top with cherry pie filling
10
Bake at 350 degrees F (175 degrees C) for 35 minutes, or when you see the cheese rise to the top
11
Cherries usually go under when baked