Very Cranberry Chocolate Chip Cookies
Serves: 6
Llewellyn Gorczany
1 January 1970
Based on User reviews:
60
Spice
49
Sweetness
46
Sourness
39
mins
Prep time (avg)
6.2
Difficulty
Ingredients:
1 cup
Brown Sugar1 cup
Honey1 cup
Butter1 tsp
Vanilla Extract5 cup
Whole Wheat Flour1 cup
Oat Bran1 cup
Rolled Oat1 tsp
Baking Soda1 tsp
Salt1 pinch
Pumpkin Pie Spice1 cup
Dried Cranberry2 tbsps
Sunflower SeedDirections:
1
Preheat the oven to 350 degrees F (175 degrees C)
2
In a medium bowl, mix together the brown sugar, honey, butter and peanut butter until smooth
3
Stir in the banana and vanilla
4
Combine the whole wheat flour, oat bran, oats, baking soda, salt and pumpkin pie spice in a separate bowl
5
Stir the dry ingredients into the wet ingredients until it forms a smooth dough
6
Mix in the cranberries, chocolate chips and sunflower seeds
7
Drop by spoonfuls onto an ungreased baking sheet
8
Bake for 10 to 12 minutes in the preheated oven, until cookies are lightly browned at the edges