Cinnamon Roll Waffles With Cream Cheese Syrup
Serves: 6
Shirley Senger
1 January 1970
Based on User reviews:
65
Spice
52
Sweetness
48
Sourness
41
mins
Prep time (avg)
3.8
Difficulty
Ingredients:
Directions:
1
Preheat a waffle iron according to manufacturer's instructions
2
Spray the waffle iron with cooking spray
3
Whisk cream cheese frosting, corn syrup, and water together in a bowl until smooth
4
Place 1 cinnamon roll dough slice on each section of the preheated waffle iron, close the iron, and cook until waffles are golden and cooked through, 2 to 5 minutes
5
Repeat with remaining dough
6
Drizzle waffles with syrup