Citrus Glazed Banana Squash
Serves: 2
Olin Prosacco
1 January 1970
Based on User reviews:
45
Spice
54
Sweetness
47
Sourness
38
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
1 cup
Butter2 tbsps
Water (or as needed)1 tbsp
Orange Juice3 tbsps
Apricot Preserve1 tsp
Ground Cloves1 tsp
Salt1 pinch
Ground Black PepperDirections:
1
Melt butter in a large skillet over medium heat
2
Add squash cubes and water
3
Cover, and cook for about 5 minutes, or until squash is tender
4
Stir occasionally, and add more water if necessary to prevent squash from sticking to the pan
5
Reduce heat to low, and stir in the orange juice, apricot preserves, cloves, salt and pepper
6
Cook and stir uncovered until squash is evenly glazed