Mema Rie's Zippy Zucchini

Serves: 3

Amie Torphy

1 January 1970

Based on User reviews:

43

Spice

55

Sweetness

49

Sourness

40

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

2 cloves

Garlic (crushed)

Directions:

1

Heat 2 tablespoons olive oil in a skillet over medium heat, and saute onion and garlic until tender and lightly browned

2

Mix in the zucchini

3

Continue to cook and stir until zucchini is tender

4

Season with cayenne pepper

5

Sprinkle with vinegar

6

Reduce heat to low, cover skillet, and continue cooking 2 to 3 minutes

7

Remove cover, and taste

8

If not at desired 'vinegar' flavor, add another splash, cover, and simmer for another minute