Grammy's Calamari Salad
Serves: 3
Callie Medhurst
1 January 1970
Based on User reviews:
45
Spice
55
Sweetness
54
Sourness
44
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
6 cloves
Garlic (peeled and minced)1 sprig
Parsley (fresh, chopped)1
Salt4 stalks
Celery (chopped)Directions:
1
In a medium bowl, mix lemon juice, garlic, and parsley
2
Season with salt and pepper
3
Bring a medium pot of water to a boil
4
Stir in squid, and cook about 3 minutes, or until tender; drain
5
Toss squid, olives, and celery with the lemon juice mixture
6
Cover, and chill in the refrigerator until serving