Apples In Pajamas
Serves: 6
Mckayla Luettgen
1 January 1970
Based on User reviews:
52
Spice
49
Sweetness
45
Sourness
39
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
2 cup
All-Purpose Flour1 pinch
Salt2
Eggs1 tbsp
Vegetable Oil1 cup
Milk1 cup
Water1 tsp
Ground Cinnamon2 tbsps
White SugarDirections:
1
In a shallow bowl, stir together the flour and salt
2
Whisk in the eggs, 1 tablespoon of oil, milk, and water until batter is smooth
3
The batter should be just thick enough to stick to the apples and coat them
4
If the batter is too thin, more flour may be added
5
If the batter does not want to stick, toss the apples with a bit of flour
6
Heat one inch of vegetable oil in a deep heavy skillet to 375 degrees F (190 degrees C)
7
Coat apple slices with batter, and place 4 or 5 slices into the hot oil at a time
8
Fry until golden on one side, then use tongs to flip and fry until brown on the other side
9
Drain on paper towels
10
Stir together the cinnamon and sugar; sprinkle over the apple slices before serving