Quick Spicy Tomato Soup
Serves: 6
Amos O'Hara
1 January 1970
Based on User reviews:
55
Spice
45
Sweetness
49
Sourness
40
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
In a large stock pot, cook and stir red bell pepper strips and onion slices in a little oil until soft but not brown
2
Stir in chicken stock and about 1/2 can condensed cream of tomato soup, stewed tomatoes with chilies, olives, salt, pepper, garlic powder, parsley, and hot pepper sauce if desired
3
Ladle hot soup into bowls over broken tortilla chips
4
Serve with shredded cheese and dollops of sour cream
5
Heat through