Sock It To Me Cake I
Serves: 6
Jadyn Kohler
1 January 1970
Based on User reviews:
39
Spice
55
Sweetness
44
Sourness
41
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
1 cup
White Sugar3 cup
Vegetable Oil4
Eggs1 cup
Pecan (chopped)1 tsp
Vanilla Extract1 cup
Sour Cream1 cup
Brown Sugar (packed)1 tbsp
Ground CinnamonDirections:
1
Mix together the cake mix, sugar, oil, eggs, pecans, and vanilla
2
Fold in the sour cream
3
Put half the batter in a bundt pan
4
Mix the brown sugar and cinnamon and sprinkle over the batter in the pan
5
Pour the remainder of the batter on top
6
Bake at 350 degrees F (175 degrees C) for 70 minutes until cake tests done