Tangy Barbecued Chicken

Serves: 4

Jolie Turcotte

1 January 1970

Based on User reviews:

46

Spice

53

Sweetness

50

Sourness

45

mins

Prep time (avg)

4.5

Difficulty

Ingredients:

1.5 cups

Cider Vinegar

5 tbsps

Vegetable Oil

1.5 tbsps

Poultry Seasoning

2 tbsps

Salt

Directions:

1

Preheat an outdoor grill for indirect medium heat and lightly oil grate

2

In a small saucepan over medium low heat, combine the vinegar, oil, poultry seasoning and salt

3

Stir often, until the sauce just starts to bubble

4

Place the chicken halves on the grill and brush with the sauce, turning them every 7 to 10 minutes

5

Continue this over indirect medium heat for about 45 minutes, or until internal temperature reaches 180 degrees F (80 degrees F)