Snowballs Ii

Serves: 2

Lelia Marks

1 January 1970

Based on User reviews:

61

Spice

59

Sweetness

52

Sourness

43

mins

Prep time (avg)

5.5

Difficulty

Ingredients:

1 cup

Butter

1 tsp

Salt

2.25 cups

All-Purpose Flour

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Cream the butter with 1/2 cup of the confectioners' sugar and the vanilla

3

Mix in the flour, pecans, and salt

4

Roll about 1 tablespoon or so of dough into balls and place on an ungreased cookie sheet

5

Bake in preheated oven until bottoms are golden, about 15 minutes

6

Do not allow these cookies to get too brown: it's better to undercook them than to overcook them

7

While cookies are still hot, roll them in confectioners' sugar

8

Once they have cooled, roll them in confectioners' sugar once more