Whiskey Paralyzer

Serves: 2

Cody DuBuque

1 January 1970

Based on User reviews:

50

Spice

61

Sweetness

53

Sourness

43

mins

Prep time (avg)

4.2

Difficulty

Ingredients:

1 cup

Ice Cubes

1 fluid ounce

Kahlua

1 cup

Root Beer

2 fluid ounces

Milk

Directions:

1

Fill a highball glass with ice

2

Pour in the Canadian whiskey, coffee liqueur and root beer

3

Slowly pour in the milk so it does not curdle

4

Stir gently and enjoy immediately