Beef Enchilada Bake
Serves: 2
Halle Leffler
1 January 1970
Based on User reviews:
38
Spice
48
Sweetness
63
Sourness
50
mins
Prep time (avg)
3.6
Difficulty
Ingredients:
Directions:
1
Stir in corn and VELVEETA
2
Heat oven to 350 degrees F
3
Brown meat in large skillet; drain
4
Spoon 1/3 of the meat mixture into 8-inch square baking dish; cover with 6 tortilla halves and 1/4 cup tomatoes
5
Repeat layers
6
Top with remaining meat mixture and tomatoes; cover
7
Bake 25 min
8
Or until heated through