Quick And Easy Peanut Brittle
Serves: 3
Vicente Kshlerin
1 January 1970
Based on User reviews:
55
Spice
50
Sweetness
57
Sourness
41
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Line a jelly roll pan with parchment paper
2
Melt butter in a saucepan over medium heat
3
Stir sugar and salt with melted butter to dissolve completely
4
Remove saucepan from heat, add peanuts, and stir to coat completely; immediately pour onto prepared pan and spread into an even layer
5
Refrigerate until brittle, at least 30 minutes
6
Separate from parchment and break into pieces