Toffee And Cinnamon Apples
Serves: 2
Amos O'Hara
1 January 1970
Based on User reviews:
56
Spice
45
Sweetness
44
Sourness
33
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
Directions:
1
In large skillet over medium heat, stir together butter, sugar and cinnamon until sugar is dissolved
2
Place apples in pan and stir and cook until apples begin to soften and color, 5 minutes
3
Stir in caramels, reduce heat, and stir until caramels are melted
4
Stir in cream and pecans and simmer 1 minute more
5
Remove from heat and cool slightly before serving