Unyeasted Bread
Serves: 5
Kendrick Gleason
1 January 1970
Based on User reviews:
56
Spice
48
Sweetness
47
Sourness
38
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
3.25 cups
Whole Wheat Flour1.25 cups
Bread Flour3 tsps
Salt2.5 tsps
Baking Powder2 tbsps
Vegetable Oil2 cups
Water3 tbsps
HoneyDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Lightly grease a baking sheet
3
In a large mixing bowl, sift whole wheat flour, bread flour, salt and baking powder
4
Sift three more times
5
Mix in 1/4 cup oil
6
In a separate bowl, dissolve honey in water
7
Stir into flour mixture
8
Mix just until a sticky dough pulls together
9
Turn dough out onto a well floured surface and divide into four pieces
10
Form pieces into desired shape
11
Place loaves on lightly greased baking sheet
12
Bake in preheated oven for 18 minutes
13
Remove from oven, brush with remaining 2 tablespoons oil and bake for 10 to 15 minutes longer, until bottom of loaf sounds hollow when tapped