Browned Butter Icing
Serves: 5
Llewellyn Gorczany
1 January 1970
Based on User reviews:
50
Spice
49
Sweetness
48
Sourness
45
mins
Prep time (avg)
5
Difficulty
Ingredients:
1 cup
Butter2 cups
Sugar (confectioners')2 tbsps
Heavy Cream1.5 tsps
Vanilla Extract2 tbsps
Water (hot)Directions:
1
Heat the butter in a saucepan over low heat until golden brown, about 15 minutes
2
Remove from heat and stir in the confectioners' sugar, cream, and vanilla extract
3
Add water, mixing vigorously until smooth