Guilty Chocolate Chip Cookies
Serves: 5
Mohammad Wiegand
1 January 1970
Based on User reviews:
55
Spice
50
Sweetness
50
Sourness
40
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
3 cup
White Sugar3 cup
Brown Sugar2
Eggs1 tsp
Vanilla Extract2 cups
All-Purpose Flour1 tsp
Baking Powder1 tsp
Salt2 cups
Semisweet Chocolate ChipsDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Grease cookie sheets
3
In a large bowl, cream together the butter flavored shortening, white sugar and brown sugar until smooth
4
Beat in the eggs, one at a time then stir in the vanilla
5
Combine the flour, baking powder and salt; stir into the creamed mixture
6
Adjust the amount of chocolate chips to your liking, then stir them in by hand using a wooden spoon
7
Drop dough by heaping spoonfuls onto the prepared cookie sheets
8
Clumps of dough should be about 3 inches apart
9
Bake for 7 minutes in the preheated oven, until brown around the edges
10
Let cool for 20 minutes
11
Eat and enjoy!