Easy Valentine's Day Trifle

Serves: 3

Madilyn Boehm

1 January 1970

Based on User reviews:

47

Spice

46

Sweetness

47

Sourness

42

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

1.5 cups

Milk

Directions:

1

Arrange jellyroll slices on sides and bottom of a 2 1/2 quart glass bowl or trifle dish

2

Prepare pudding according to box directions, except use only 1 1/2 cups milk; let sit for 5 minutes to thicken

3

Fold in 1 cup whipped topping

4

Arrange 1/2 strawberries on jellyroll slices; top with pudding, then remaining strawberries and whipped topping

5

Garnish with strawberry halves, if desired

6

Cover and chill for 8 hours; serve