Flat Iron Steak Simplicity!
Serves: 4
Kirstin Bosco
1 January 1970
Based on User reviews:
44
Spice
50
Sweetness
54
Sourness
41
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
1 tsp
Onion Powder (to taste)1 tsp
Garlic Powder (to taste)Directions:
1
Season the steaks with lemon pepper, onion powder and garlic powder on both sides
2
Wrap in plastic wrap and marinate for at least 2 hours in the refrigerator
3
Preheat the grill for medium-high heat and allow the steaks to come to room temperature
4
Unwrap steaks and place on the preheated grill
5
Cook to your desired degree of doneness, about 3 minutes per side for medium rare
6
Allow steaks to rest for a few minutes before serving