Hot Orange Coffee Cake
Serves: 4
Weldon Lockman
1 January 1970
Based on User reviews:
58
Spice
51
Sweetness
49
Sourness
41
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1 cup
Brown Sugar1 tsp
Ground Cinnamon2 cups
All-Purpose Flour1 cup
Butter (melted)1 cup
White Sugar2 tsps
Baking Powder1 tsp
Baking Soda1 tsp
Salt2 cup
Orange JuiceDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Lightly grease a 10 inch round cake pan
3
In a small bowl, mix the brown sugar, cinnamon, 1 tablespoon flour, and 1 tablespoon melted butter
4
In a large bowl, mix the 2 cups flour, white sugar, baking powder, baking soda, and salt
5
In a separate bowl, mix the 1/2 cup melted butter, orange juice, orange zest, and eggs
6
Stir the melted butter mixture into the flour mixture until well blended
7
Transfer to the prepared cake pan
8
Sprinkle with the brown sugar mixture
9
Bake 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean