Christmas Bark Candy
Serves: 4
Santos Walker
1 January 1970
Based on User reviews:
48
Spice
57
Sweetness
50
Sourness
41
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
2 tsps
Vegetable OilDirections:
1
Line a baking pan with wax paper or foil
2
In a microwave safe bowl combine vanilla chips and vegetable oil; microwave on high until chips are melted
3
Stir until smooth; let cool for 2 minutes
4
Stir in candy-coated chocolate pieces
5
Spread mixture onto prepared pan; chill for 10 minutes and break into pieces