Lemon Horseradish New Potatoes

Serves: 4

Brad Rosenbaum

1 January 1970

Based on User reviews:

53

Spice

53

Sweetness

48

Sourness

38

mins

Prep time (avg)

5

Difficulty

Ingredients:

1 cup

Butter

1 tsp

Salt

1 tsp

Pepper

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Melt butter in a 2 quart casserole dish in the oven

3

Stir in salt, pepper, horseradish and lemon juice

4

Place potatoes in dish and toss to coat with butter mixture

5

Cover and bake in preheated oven for 1 hour, or until potatoes are tender