Peanut Butter Balls Iii
Serves: 6
Gideon Batz
1 January 1970
Based on User reviews:
78
Spice
55
Sweetness
53
Sourness
42
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
2 cups
Creamy Peanut Butter1 cup
Butter4 cups
Sugar (confectioners')3 cups
Crisp Rice Cereal2 cups
Semisweet Chocolate ChipsDirections:
1
Melt peanut butter and butter in saucepan, over low heat
2
In large bowl, mix crispy rice cereal and confectioners' sugar well
3
Pour melted peanut butter and butter over cereal and sugar and blend together thoroughly
4
Form into 1 inch or smaller balls, spread on cookie sheets, chill till firm in refrigerator (over night is okay)
5
Melt chocolate in double boiler and keep melted while working with balls
6
A teaspoon is best to use in dipping the balls in chocolate
7
Dip good and place on cookie sheet
8
As you dip them place them back on cookie sheet and keep chilled till firm