Shiitake Delight

Serves: 5

Eda Schinner

1 January 1970

Based on User reviews:

48

Spice

49

Sweetness

48

Sourness

41

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

2 tbsps

Olive Oil

4 cloves

Garlic

2 tbsps

Butter

Directions:

1

Heat the olive oil in a skillet over medium heat, and cook the garlic just until golden

2

Mix in mushroom pieces, and cook 10 minutes, until tender

3

Pour the broth into the skillet

4

Stir in butter until melted

5

Season with Italian seasoning and salt