Camping Bars
Serves: 6
Fredy Murphy
1 January 1970
Based on User reviews:
50
Spice
41
Sweetness
48
Sourness
41
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
3 cup
All-Purpose Flour1 cup
Quick Cooking Oats1 cup
Toasted Wheat Germ1 cup
Butter (softened)1 tbsp
Orange Zest3 cup
Brown Sugar (packed)2
Eggs3 cup
Whole Almonds (blanched)1 cup
Shredded CoconutDirections:
1
Preheat oven to 350 degrees F
2
In large bowl beat flour, oats, butter, wheat germ, orange peel and 1/2 cup of packed brown sugar at low speed until just mixed
3
Beat at medium speed for 2 minutes (mixture will look dry)
4
With lightly floured hands, shape mixture into a ball, then pat into 8" by 8" baking pan
5
In a small bowl, beat eggs with a 1/4 cup of packed brown sugar, stir in almonds and coconut
6
Pour evenly over mixture in pan
7
Bake 35 minutes or until toothpick comes out clean
8
Cool in pan on rack
9
Cut into 12 pieces