Coconut Quinoa

Serves: 3

Iva Padberg

1 January 1970

Based on User reviews:

49

Spice

52

Sweetness

58

Sourness

42

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 cup

Quinoa

2 cups

Coconut Milk

Directions:

1

Bring quinoa, coconut milk, and flaked coconut to a boil in a saucepan

2

Reduce heat to medium-low and simmer, stirring occasionally, until the quinoa is tender and the water has been absorbed, 10 to 15 minutes; season with salt