Pineapple Fluff
Serves: 4
Marley Adams
1 January 1970
Based on User reviews:
50
Spice
46
Sweetness
54
Sourness
44
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
430 g
Crushed Pineapple (can)1 cup
White Sugar1 cup
Milk1 tsp
Vanilla Extract1 cup
Butter (melted)Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish
3
Pour melted butter over the pineapple mixture
4
Sprinkle cinnamon over the top
5
Bake in preheated oven until set in the middle, about 30 minutes