Tapia Family's Meatloaf

Serves: 5

Jacklyn McClure

1 January 1970

Based on User reviews:

52

Spice

48

Sweetness

66

Sourness

43

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

910 g

Ground Beef

2

Eggs

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Mix ground beef, Mexican-style tomato sauce, eggs, onion soup mix, bread crumbs, green chiles, garlic and herb seasoning, and garlic powder in a large bowl until thoroughly combined

3

Place mixture into a large loaf pan and shape into a loaf

4

Bake in the preheated oven until meatloaf is no longer pink inside and an instant-read meat thermometer inserted into the middle of the loaf shows at least 160 degrees F (70 degrees C), about 1 hour