Latin Slaw
Serves: 5
Eda Schinner
1 January 1970
Based on User reviews:
57
Spice
51
Sweetness
45
Sourness
40
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
Place the cilantro, red pepper, olive oil, lemon juice, and salt in a food processor, and process until cilantro and pepper are finely chopped
2
In a large bowl, gently toss the cilantro mixture, cabbage, and tomatoes
3
Refrigerate at least 1 hour before serving