Navaho Indian Fry Bread
Serves: 5
Felicia King
1 January 1970
Based on User reviews:
44
Spice
51
Sweetness
52
Sourness
40
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
Directions:
1
Heat oil in a heavy skillet to 350 degrees F (175 degrees C)
2
Sift flour, baking powder, powdered milk, and salt together in a large bowl
3
Pour water over flour mixture and stir until a sticky dough forms
4
Form dough into a ball using floured hands
5
Fry the dough in the hot oil until browned, 3 to 4 minutes per side
6
Transfer fry bread to a paper towel-lined plate to drain