Apple-Cranberry Crisp By Pam®
Serves: 5
Clarabelle Lynch
1 January 1970
Based on User reviews:
46
Spice
56
Sweetness
52
Sourness
41
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat oven to 375 degrees F
2
Spray 13x9-inch baking dish with cooking spray
3
Add apples and cranberries; toss lightly
4
Set aside
5
Place sugar, oats, flour and cinnamon in food processor container; cover
6
Process until well blended
7
Add butter; cover
8
Process until mixture resembles coarse crumbs, using pulsing action
9
Sprinkle over fruit
10
Bake 30 minutes or until topping is browned and filling is hot and bubbly