Linda Sue's Chocolate Cake (Vegan)
Serves: 5
Estell Schumm
1 January 1970
Based on User reviews:
44
Spice
54
Sweetness
50
Sourness
40
mins
Prep time (avg)
5
Difficulty
Ingredients:
3 cups
All-Purpose Flour2 cups
White Sugar1 cup
Unsweetened Cocoa Powder2 tsps
Baking Soda2 cups
Water1 cup
Canola Oil1 cup
Cider VinegarDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Grease a 9x13-inch baking dish
3
Whisk flour, sugar, cocoa powder, and baking soda together in a bowl; add water, canola oil, and vinegar
4
Mix until batter is smooth
5
Pour batter into prepared baking dish
6
Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes
7
Cool in the pan before slicing