Baby Blt
Serves: 3
Madilyn Boehm
1 January 1970
Based on User reviews:
43
Spice
49
Sweetness
58
Sourness
42
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Place bacon in a large, deep skillet
2
Cook over medium high heat for 6 to 8 minutes, or until evenly brown
3
Once cooled, crumble and set aside
4
In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended
5
Set aside
6
Cut a small slice from the top of each tomato
7
Using a melon baller or small spoon, scoop out the inside of each tomato and discard
8
Fill each tomato with the bacon mixture, and refrigerate for 1 hour
9
Serve chilled