European Muesli
Serves: 2
Carter Wolf
1 January 1970
Based on User reviews:
43
Spice
51
Sweetness
48
Sourness
42
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
1 cup
Wheat Germ1 cup
Sesame Seed1 cup
Sunflower Seed1 cup
Pumpkin Seed (shelled)1 cup
Cashew (chopped)1 cup
Almond (chopped)1 cup
Shredded Coconut1 cup
Wheat (rolled)3 cups
Rolled Oat1 cup
Oil1.25 cups
Honey1.5 tsps
Vanilla ExtractDirections:
1
Preheat oven to 225 degrees F (110 degrees C)
2
Lightly grease a large baking sheet
3
In a large bowl, mix together wheat germ, sesame seeds, sunflower seeds, pumpkin seeds, cashews, almonds, coconut, rolled wheat and rolled oats
4
In a medium saucepan over medium heat, mix oil, honey and vanilla
5
Cook and stir just until the mixture is hot
6
Stir into the wheat germ mixture
7
Spread the mixture on the prepared baking sheet
8
Bake 1 1/2 hours in the preheated oven, stirring approximately every 20 minutes, until golden brown