Paprika Chicken With Mushrooms
Serves: 5
Keyon Hand
1 January 1970
Based on User reviews:
57
Spice
43
Sweetness
45
Sourness
40
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Pound chicken breasts to 1/2 inch thickness
2
Sprinkle both sides of each chicken breast liberally with paprika, salt, pepper, and garlic powder
3
In a large skillet, melt the butter over medium heat
4
Arrange chicken breasts in the pan, cover, and cook for 10 minutes
5
Turn chicken breasts over, and layer the thinly sliced onions and mushrooms on top of the chicken
6
Cover, and cook for 10 minutes
7
Remove lid, and mix onions and mushrooms into the butter sauce
8
Reduce heat to low, and cook uncovered for 5 minutes