Spicy Cranberry Chutney
Serves: 4
Weldon Lockman
1 January 1970
Based on User reviews:
50
Spice
37
Sweetness
45
Sourness
36
mins
Prep time (avg)
5.7
Difficulty
Ingredients:
Directions:
1
In a medium saucepan, mix dried apricots, dark brown sugar, raisins and water
2
Bring to a boil
3
Reduce heat, and simmer 5 minutes, stirring constantly
4
Mix in cranberries, apple and lemon zest
5
Simmer 10 minutes
6
Mix in lemon juice, crystallized ginger and red pepper flakes
7
Serve at room temperature or chilled