Spiced Tomato Soup
Serves: 2
Leola Gaylord
1 January 1970
Based on User reviews:
60
Spice
63
Sweetness
71
Sourness
45
mins
Prep time (avg)
3.9
Difficulty
Ingredients:
Directions:
1
Heat olive oil in a saucepan over medium heat
2
Cook and stir onion in the hot oil until softened, about 5 minutes
3
Stir in cumin, ginger, and cinnamon and cook until fragrant, about 30 seconds
4
Stir tomato soup, coconut milk, and diced tomatoes into the onion mixture and cook until soup is heated through, about 10 minutes