Cow Patty Cookies
Serves: 2
Leila Emmerich
1 January 1970
Based on User reviews:
44
Spice
47
Sweetness
56
Sourness
44
mins
Prep time (avg)
5.7
Difficulty
Ingredients:
2 cups
White Sugar5 tbsps
Unsweetened Cocoa Powder1 cup
Unsalted Butter1 cup
Crunchy Peanut Butter1 tsp
Vanilla Extract3 cups
Quick Cooking Oats1 cup
Walnut (chopped)1 cup
MilkDirections:
1
Cover baking sheets with wax paper and set aside
2
Combine sugar and cocoa in a large saucepan
3
Stir in milk, butter and peanut butter
4
Cook and stir over medium heat until butter melts and mixture is combined, about 5-20 minutes
5
Remove from heat
6
Stir in the vanilla, oats and nuts, and mix thoroughly
7
Take a teaspoon and scoop out a spoonful of the mixture; drop the spoonful onto the waxed paper-covered baking sheet
8
Repeat with the rest of the mixture
9
Place in the refrigerator until the cookies are cooled and set
10
Store the cookies in an airtight container