Frozen Key Lime Pie
Serves: 5
Madilyn Boehm
1 January 1970
Based on User reviews:
62
Spice
43
Sweetness
49
Sourness
39
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
In a large bowl, beat yolks until very light and fluffy
2
Add sweetened condensed milk and beat until double in volume
3
Blend in lime juice
4
Place in refrigerator while whipping whites
5
In a large glass or metal mixing bowl, beat egg whites until foamy
6
Gradually add white sugar and cream of tartar, continuing to beat until stiff peaks form
7
Gently fold whites into yolk mixture
8
Pour into crust and freeze
9
Serve frozen