Turkey A La Matt
Serves: 5
Lelia Marks
1 January 1970
Based on User reviews:
46
Spice
50
Sweetness
53
Sourness
43
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
1 cup
Green Pea (frozen)1 cup
Pearl OnionDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Place the turkey breasts in a medium pot of boiling water over high heat
3
After about 5 minutes add the diced carrots and cubed potatoes to the pot and boil all for about 5 more minutes
4
Drain the water and transfer the vegetables to a medium bowl
5
To the bowl add the peas, mushrooms, onions, chicken soup and mushroom soup
6
Cube the cooked turkey breasts and stir into the mixture
7
Mix together well and spread the mixture into a 2-quart casserole dish
8
Top with the coarsely crushed saltine crackers
9
Cover and bake at 350 degrees F (175 degrees C) for 30 to 40 minutes